http://gastronomyblog.com/2007/09/21/com-hen/ My fiancé likes Astronomy. I prefer Gastronomy. Mon, 15 Mar 2010 00:13:22 +0000 http://wordpress.org/?v=2.6.5 http://gastronomyblog.com/2007/09/21/com-hen/#comment-53 Robert Reid Wed, 10 Oct 2007 20:57:26 +0000 http://gastronomyblog.com/2007/09/21/the-second-best-thing-to-come-out-of-hue/#comment-53 Great coverage of com hen! I was there a couple months ago myself and found myself twice at Ba Hoa for a spicy, crunchy bowl of the local delicacy. Great coverage of com hen! I was there a couple months ago myself and found myself twice at Ba Hoa for a spicy, crunchy bowl of the local delicacy.

]]> http://gastronomyblog.com/2007/09/21/com-hen/#comment-52 Duy Ton-That Tue, 25 Sep 2007 13:39:06 +0000 http://gastronomyblog.com/2007/09/21/the-second-best-thing-to-come-out-of-hue/#comment-52 hi Gastronomer. I am from the Ton-That clan too(or to be precise, it's Nguyen Phuoc To^.c now). The reason that you only find best Com Hen in Hue is the fact that He^'n, the main ingredience for this dish, can only be harvested in Hue. Hen in the other city, are either not fresh, frozen or from other species of clams. Duy. hi Gastronomer.
I am from the Ton-That clan too(or to be precise, it’s Nguyen Phuoc To^.c now).
The reason that you only find best Com Hen in Hue is the fact that He^’n, the main ingredience for this dish, can only be harvested in Hue. Hen in the other city, are either not fresh, frozen or from other species of clams.
Duy.

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