Comments on: Lẩu Cá Kèo Mưa Rừng http://gastronomyblog.com/2007/10/17/lau-ca-keo-mua-rung/ My boyfriend likes Astronomy. I prefer Gastronomy. Fri, 21 Nov 2008 20:02:47 +0000 http://wordpress.org/?v=2.5.1 By: Dieu Ly http://gastronomyblog.com/2007/10/17/lau-ca-keo-mua-rung/#comment-2772 Dieu Ly Tue, 02 Sep 2008 04:04:32 +0000 http://gastronomyblog.com/2007/10/17/lau-ca-keo-mua-rung/#comment-2772 Ngon qua ta Ngon qua ta

]]> By: Gastronomer http://gastronomyblog.com/2007/10/17/lau-ca-keo-mua-rung/#comment-81 Gastronomer Thu, 18 Oct 2007 04:44:03 +0000 http://gastronomyblog.com/2007/10/17/lau-ca-keo-mua-rung/#comment-81 Ooh, you've further peaked my interest about eel hotpot. And good call on your soup comparissons, it's totally like Thai broth and canh chua. Ooh, you’ve further peaked my interest about eel hotpot.

And good call on your soup comparissons, it’s totally like Thai broth and canh chua.

]]> By: James http://gastronomyblog.com/2007/10/17/lau-ca-keo-mua-rung/#comment-80 James Thu, 18 Oct 2007 00:13:44 +0000 http://gastronomyblog.com/2007/10/17/lau-ca-keo-mua-rung/#comment-80 I had this "lau" when I came back a few years ago. It is quite a chore to eat this hotpot since you have to de-bone the fish and there isn't a lot of meat on each fish :) Also, the smell can be overwhelming for non-fishlovers. I also had eel hotpot or "lau luon" and it was a better choice for me since there was no bone, the eels were really meaty, and the soup was uber-flavorful - something in between of Thai hotpot and Vietnamese "canh chua". I had this “lau” when I came back a few years ago. It is quite a chore to eat this hotpot since you have to de-bone the fish and there isn’t a lot of meat on each fish :) Also, the smell can be overwhelming for non-fishlovers.

I also had eel hotpot or “lau luon” and it was a better choice for me since there was no bone, the eels were really meaty, and the soup was uber-flavorful - something in between of Thai hotpot and Vietnamese “canh chua”.

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