Comments on: Ngự Viên http://gastronomyblog.com/2007/11/27/ngu-vien/ My boyfriend likes Astronomy. I prefer Gastronomy. Thu, 21 Aug 2008 20:51:31 +0000 http://wordpress.org/?v=2.5.1 By: Ngự Viên III « gas•tron•o•my http://gastronomyblog.com/2007/11/27/ngu-vien/#comment-151 Ngự Viên III « gas•tron•o•my Mon, 18 Feb 2008 05:07:27 +0000 http://gastronomyblog.com/2007/11/27/ngu-vien/#comment-151 [...] eat our way through Ngự Viên’s extensive, Hue-inspired menu. Read about our first account here and our second one [...] [...] eat our way through Ngự Viên’s extensive, Hue-inspired menu. Read about our first account here and our second one [...]

]]> By: Gastronomer http://gastronomyblog.com/2007/11/27/ngu-vien/#comment-150 Gastronomer Tue, 04 Dec 2007 02:26:48 +0000 http://gastronomyblog.com/2007/11/27/ngu-vien/#comment-150 I am most definitely going to miss this town when I head back stateside. Thanks for inspiring the masses to eat with the locals ;-) I am most definitely going to miss this town when I head back stateside. Thanks for inspiring the masses to eat with the locals ;-)

]]> By: Graham http://gastronomyblog.com/2007/11/27/ngu-vien/#comment-149 Graham Sun, 02 Dec 2007 10:25:22 +0000 http://gastronomyblog.com/2007/11/27/ngu-vien/#comment-149 Thanks for you kind words. Not only has Ngu Vien risen the prices, it looks as though they've invested in a new sign :) I always found the servers here to be most helpful and extremely polite. I used to pop in here pretty much once per week for a take home jobbie. I can't think of anything on the menu that I ever disliked. When I look back now, it's kinda funny that this is literally the first resto noodlegirl and me dropped into when we first moved to Saigon. It was also one of the last. 4 or 5 years. Arrhhh... feeling a bit Saigon homesick. Thanks for you kind words. Not only has Ngu Vien risen the prices, it looks as though they’ve invested in a new sign :) I always found the servers here to be most helpful and extremely polite. I used to pop in here pretty much once per week for a take home jobbie. I can’t think of anything on the menu that I ever disliked.

When I look back now, it’s kinda funny that this is literally the first resto noodlegirl and me dropped into when we first moved to Saigon. It was also one of the last. 4 or 5 years. Arrhhh… feeling a bit Saigon homesick.

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