Comments on: Cơm Tấm Bì Chả Sườn Trứng Ốp La http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/ My husband likes Astronomy. I prefer Gastronomy. Tue, 21 May 2013 01:34:11 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Nathan F http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-333558 Nathan F Fri, 07 Dec 2012 19:49:09 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-333558 Oh my gosh! That looks Delicious. Thanks for the share!

]]> By: Catwoman « The Blog of Nugen MKIII http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-294098 Catwoman « The Blog of Nugen MKIII Thu, 19 Jan 2012 16:50:01 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-294098 [...] It was actually a soul-destroying experience that we only recovered from after a trip the local Com Tam Bi Suon Cha [...]

]]> By: Gastronomer http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-290125 Gastronomer Mon, 04 Apr 2011 17:02:36 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-290125 Hari - District 4, HCMC. Seek it out in the morning hours.

]]> By: Hari http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-290123 Hari Mon, 04 Apr 2011 16:06:39 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-290123 Hi, this com tam is the most tempting, where is the location? Thanks.

]]> By: Ly Huong http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1054 Ly Huong Sun, 16 Aug 2009 12:43:26 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1054 You guys are v lucky to have enjoyed these Vietnamese meals available and so you can eat whenever you want to. I have been living in a Middle East and been longing for those meals for 30 years…. I can only imagine the smell of Com tam, the flavor of bun bo` kho, pho~,etc that I used to eat when I was growing up in VN. I have tried to make them but was never able to enjoy that same old feeling.

]]> By: Jocelyn in Saigon http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1053 Jocelyn in Saigon Sat, 14 Mar 2009 10:54:54 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1053 Being here in VN for 7 years now i have to say the best “com tam suong bi cha” is NOT in VN, but back in our Little Saigon in Orange County, CA. Even in the best raved joint in Saigon “Com Tam Moc” is no comparison to ours in the US. here the portion is so small, the suon quality is so so, the “cha” has no taste and not enough “rainbow” as back home! One time on business trip back in LA, I treat our Vietnamese staff to this dish in Little Saigon and they all agreed there is nothing like it. Our staff are serious street food eaters here in VN!

]]> By: Jon F. http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1041 Jon F. Mon, 03 Mar 2008 21:58:16 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1041 Seriously, your blog is fucking awesome.

]]> By: Gastronomer http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1042 Gastronomer Mon, 03 Mar 2008 09:59:32 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1042 Sari – you are now officially linked on gas•tron•o•my. Keep up the fine work.

John – I sure hope you got a plate of cơm tấm bì sườn chả trứng straightaway the next day. If not, I’ll have to eat another plate for you.

Bern – your assessment of the dish – “all the cholesterol, all sugar, all salt, all MSG for your eating-pleasure-dish” – is perfect! I’ve never thought about the dish that way, but it explains why it’s so damn satisfying! Oh, and share the link to your site?

Jon – thanks so much! Best compliment ever :-) .

]]> By: bern http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1045 bern Mon, 03 Mar 2008 00:22:43 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1045 being a single guy; working only 15 minutes from Little Saigon. Most of the time, my dinner would be “that” dish. I usually joking to others about “that” Cơm Tấm Bì Chả Sườn Trứng Opla as “all the cholesterol, all sugar, all salt, all MSG for your eating-pleasure-dish”. It is soooo good; it is bad for you. Somehow, your contemplation and the pix of “that dish” make me have a second thought about where to have my dinner tonight. Geee, talk about power of the pen (in your case, power of the keyboard) :)

]]> By: John http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1044 John Sun, 02 Mar 2008 15:43:06 +0000 http://gastronomyblog.com/2008/02/29/c%c6%a1m-t%e1%ba%a5m-bi-s%c6%b0%e1%bb%9dn-ch%e1%ba%a3-tr%c6%b0%e1%bb%9fng-opla/#comment-1044 It’s past my bed time, my stomach’s rumbling and then I read this blog entry. Cơm tấm bì sườn chả trứng – my favourite! Argh! Now I’m really hungry! Wonder what’s in the fridge…

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