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	<title>Comments on: Chinese Sausage and Cucumber Salad</title>
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	<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/</link>
	<description>My husband likes Astronomy. I prefer Gastronomy.</description>
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		<title>By: Allison</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3504</link>
		<dc:creator>Allison</dc:creator>
		<pubDate>Mon, 15 Mar 2010 03:40:07 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3504</guid>
		<description>Just made sweet rice with lap xiong the other day - but had leftover sausage.  This sounds like the perfect use of those leftovers...thanks for the recipe!</description>
		<content:encoded><![CDATA[<p>Just made sweet rice with lap xiong the other day &#8211; but had leftover sausage.  This sounds like the perfect use of those leftovers&#8230;thanks for the recipe!</p>
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		<title>By: Easy Chinese Recipes</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3503</link>
		<dc:creator>Easy Chinese Recipes</dc:creator>
		<pubDate>Fri, 20 Nov 2009 02:48:36 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3503</guid>
		<description>Wow, the cooking method of this dish is great, I&#039;ll try it later and I hope it tastes the way it look. Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>Wow, the cooking method of this dish is great, I&#8217;ll try it later and I hope it tastes the way it look. Thanks for sharing!</p>
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	<item>
		<title>By: Twitted by mylastbite</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3502</link>
		<dc:creator>Twitted by mylastbite</dc:creator>
		<pubDate>Sat, 29 Aug 2009 01:19:40 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3502</guid>
		<description>[...] This post was Twitted by mylastbite [...]</description>
		<content:encoded><![CDATA[<p>[...] This post was Twitted by mylastbite [...]</p>
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		<title>By: foodhoe</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3501</link>
		<dc:creator>foodhoe</dc:creator>
		<pubDate>Mon, 08 Jun 2009 15:52:39 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3501</guid>
		<description>What an interesting combination, your photography makes it look especially good.  Of course the banner of sausages provides the perfect lead in...</description>
		<content:encoded><![CDATA[<p>What an interesting combination, your photography makes it look especially good.  Of course the banner of sausages provides the perfect lead in&#8230;</p>
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		<title>By: Rachel @ boots in the oven</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3500</link>
		<dc:creator>Rachel @ boots in the oven</dc:creator>
		<pubDate>Sun, 31 May 2009 19:11:05 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3500</guid>
		<description>That looks freaking awesome.  We have some chinese sausage in the fridge from when we were in San Francisco recently, and this looks like the perfect way to use it.  Yum!</description>
		<content:encoded><![CDATA[<p>That looks freaking awesome.  We have some chinese sausage in the fridge from when we were in San Francisco recently, and this looks like the perfect way to use it.  Yum!</p>
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		<title>By: Carissa</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3499</link>
		<dc:creator>Carissa</dc:creator>
		<pubDate>Sat, 30 May 2009 15:17:06 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3499</guid>
		<description>Mmmmm, this looks SO GOOD. Im gonna have to try it!</description>
		<content:encoded><![CDATA[<p>Mmmmm, this looks SO GOOD. Im gonna have to try it!</p>
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		<title>By: Gastronomer</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3498</link>
		<dc:creator>Gastronomer</dc:creator>
		<pubDate>Fri, 29 May 2009 23:26:43 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3498</guid>
		<description>&lt;strong&gt;RC &lt;/strong&gt;- Asian-style bacon bits ;-)

&lt;strong&gt;Fiona &lt;/strong&gt;- With two yays and not a neigh in sight, you&#039;ve gots to make this dish. It&#039;s really simple and good.

&lt;strong&gt;Phil &lt;/strong&gt;- This dish will provide a nice breather and palate cleanser in between your molecular gastronomy feasts.

&lt;strong&gt;Nina &lt;/strong&gt;- Don&#039;t deprive yourself of lap xuong! You deserve sausagey goodness in huge quantities.</description>
		<content:encoded><![CDATA[<p><strong>RC </strong>- Asian-style bacon bits <img src="http://gastronomyblog.com/wp-includes/images/smilies/icon_wink.gif?31e862" alt=';-)' class='wp-smiley' /> </p>
<p><strong>Fiona </strong>- With two yays and not a neigh in sight, you&#8217;ve gots to make this dish. It&#8217;s really simple and good.</p>
<p><strong>Phil </strong>- This dish will provide a nice breather and palate cleanser in between your molecular gastronomy feasts.</p>
<p><strong>Nina </strong>- Don&#8217;t deprive yourself of lap xuong! You deserve sausagey goodness in huge quantities.</p>
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	<item>
		<title>By: Miss.Adventure</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3497</link>
		<dc:creator>Miss.Adventure</dc:creator>
		<pubDate>Fri, 29 May 2009 20:17:05 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3497</guid>
		<description>Oh, this recipe is WAY TOO dangerous! I can eat an inordinate amount of lap xuong. I don&#039;t even buy it for bo bia anymore because I&#039;ll eat the whole package...</description>
		<content:encoded><![CDATA[<p>Oh, this recipe is WAY TOO dangerous! I can eat an inordinate amount of lap xuong. I don&#8217;t even buy it for bo bia anymore because I&#8217;ll eat the whole package&#8230;</p>
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	<item>
		<title>By: Phil</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3496</link>
		<dc:creator>Phil</dc:creator>
		<pubDate>Fri, 29 May 2009 17:10:58 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3496</guid>
		<description>It looks like the most refreshing one-bowl meal ever.  I love it! It looks so healthy and cooling.

Now I&#039;m craving Chinese sausages. I think a trip to 99 Ranch is in order this weekend. Thanks for the recipe.</description>
		<content:encoded><![CDATA[<p>It looks like the most refreshing one-bowl meal ever.  I love it! It looks so healthy and cooling.</p>
<p>Now I&#8217;m craving Chinese sausages. I think a trip to 99 Ranch is in order this weekend. Thanks for the recipe.</p>
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	<item>
		<title>By: Fiona</title>
		<link>http://gastronomyblog.com/2009/05/28/chinese-sausage-and-cucumber-salad/#comment-3495</link>
		<dc:creator>Fiona</dc:creator>
		<pubDate>Thu, 28 May 2009 23:17:18 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=4119#comment-3495</guid>
		<description>Oh, I saw that recipe too. It looked good, but I hesitated. I think, with two recommends now, I will try it. Maybe this weekend I can go get some sausage at our local market (conveniently only 10 minutes from my house...hmmm...coincidence? I THINK NOT!).</description>
		<content:encoded><![CDATA[<p>Oh, I saw that recipe too. It looked good, but I hesitated. I think, with two recommends now, I will try it. Maybe this weekend I can go get some sausage at our local market (conveniently only 10 minutes from my house&#8230;hmmm&#8230;coincidence? I THINK NOT!).</p>
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