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	<title>Comments on: Miss Myra&#8217;s Pit Bar-B-Q - Birmingham</title>
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	<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/</link>
	<description>My fiancé likes Astronomy. I prefer Gastronomy.</description>
	<pubDate>Mon, 15 Mar 2010 16:56:35 +0000</pubDate>
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		<title>By: Natalie DeJohn</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-34213</link>
		<dc:creator>Natalie DeJohn</dc:creator>
		<pubDate>Sun, 15 Nov 2009 22:12:48 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-34213</guid>
		<description>Man, this looks delicious. And I gotta say, I love the photography on this site. Sometimes people take pictures of food and the photos just don't do the food justice. Well done.</description>
		<content:encoded><![CDATA[<p>Man, this looks delicious. And I gotta say, I love the photography on this site. Sometimes people take pictures of food and the photos just don&#8217;t do the food justice. Well done.</p>
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		<title>By: g-ma</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-33922</link>
		<dc:creator>g-ma</dc:creator>
		<pubDate>Fri, 13 Nov 2009 11:32:31 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-33922</guid>
		<description>the photos of those desserts made me literally gasp. WANT. i've come to realize my favorite desserts always belong to one of the three C groups: caramel, cream and custard. so either of these pies would make me very, very happy.</description>
		<content:encoded><![CDATA[<p>the photos of those desserts made me literally gasp. WANT. i&#8217;ve come to realize my favorite desserts always belong to one of the three C groups: caramel, cream and custard. so either of these pies would make me very, very happy.</p>
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		<title>By: yuttiness</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-33879</link>
		<dc:creator>yuttiness</dc:creator>
		<pubDate>Fri, 13 Nov 2009 00:53:00 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-33879</guid>
		<description>Is the ready availability of bbq and peanut butter cream pies why southerners are large and in charge? do you think i'd see some southern hospitality if i asked that in them there regions? just curious y'all.</description>
		<content:encoded><![CDATA[<p>Is the ready availability of bbq and peanut butter cream pies why southerners are large and in charge? do you think i&#8217;d see some southern hospitality if i asked that in them there regions? just curious y&#8217;all.</p>
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		<title>By: Diana</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-33873</link>
		<dc:creator>Diana</dc:creator>
		<pubDate>Thu, 12 Nov 2009 23:09:24 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-33873</guid>
		<description>Peanut butter cream pie?  I take it back.  I think I like bbq now.</description>
		<content:encoded><![CDATA[<p>Peanut butter cream pie?  I take it back.  I think I like bbq now.</p>
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		<title>By: Hanhonymous</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-33835</link>
		<dc:creator>Hanhonymous</dc:creator>
		<pubDate>Thu, 12 Nov 2009 17:54:55 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-33835</guid>
		<description>Okay, actually I might be down with that kind of BBQ if I'm ever in the area, but that lemon cream pie makes me want to cower under the bed!

Pigs!</description>
		<content:encoded><![CDATA[<p>Okay, actually I might be down with that kind of BBQ if I&#8217;m ever in the area, but that lemon cream pie makes me want to cower under the bed!</p>
<p>Pigs!</p>
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		<title>By: foodhoe</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-33829</link>
		<dc:creator>foodhoe</dc:creator>
		<pubDate>Thu, 12 Nov 2009 16:52:04 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-33829</guid>
		<description>those rolls do indeed look soggy.  One day I hope to experience southern indifference, having never been there... the pies, the pigs and the plates all look great</description>
		<content:encoded><![CDATA[<p>those rolls do indeed look soggy.  One day I hope to experience southern indifference, having never been there&#8230; the pies, the pigs and the plates all look great</p>
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		<title>By: David</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-33825</link>
		<dc:creator>David</dc:creator>
		<pubDate>Thu, 12 Nov 2009 16:03:16 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-33825</guid>
		<description>yum yum bbq southern style,lol it is true what you say, Southern Hospitality is not as it once was. Some people, some places are more hospitable than others. Now it seems as everyone has a chip on their shoulders. Unless of course you speak with a bit of a southern drawl, or the restaurant is new and has a point to prove, the southern hospitality mentality might have just missed you. Thanks for sharing</description>
		<content:encoded><![CDATA[<p>yum yum bbq southern style,lol it is true what you say, Southern Hospitality is not as it once was. Some people, some places are more hospitable than others. Now it seems as everyone has a chip on their shoulders. Unless of course you speak with a bit of a southern drawl, or the restaurant is new and has a point to prove, the southern hospitality mentality might have just missed you. Thanks for sharing</p>
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		<title>By: Fiona</title>
		<link>http://gastronomyblog.com/2009/11/12/miss-myras-pit-bar-b-q-birmingham/#comment-33807</link>
		<dc:creator>Fiona</dc:creator>
		<pubDate>Thu, 12 Nov 2009 13:07:58 +0000</pubDate>
		<guid isPermaLink="false">http://gastronomyblog.com/?p=7620#comment-33807</guid>
		<description>Girl! You have some serious eating abilities. 

I'm impressed by how clean that place looks. Many BBQ places in SC are kind of...scummy. It's a good scum, built of pork grease, but scummy nonetheless. Of course, I know of no BBQ joint in Carolina that boasts a collection of little piggy statues, so perhaps that's the difference.

Southern hospitality is a weird thing, even for those of us from there. My opinion is that southerners are *polite*, which is not the same thing as friendly. I found Californians much *friendlier* even when less polite. But, of course, it's a matter of perception, so I make no claims to absolute truth.</description>
		<content:encoded><![CDATA[<p>Girl! You have some serious eating abilities. </p>
<p>I&#8217;m impressed by how clean that place looks. Many BBQ places in SC are kind of&#8230;scummy. It&#8217;s a good scum, built of pork grease, but scummy nonetheless. Of course, I know of no BBQ joint in Carolina that boasts a collection of little piggy statues, so perhaps that&#8217;s the difference.</p>
<p>Southern hospitality is a weird thing, even for those of us from there. My opinion is that southerners are *polite*, which is not the same thing as friendly. I found Californians much *friendlier* even when less polite. But, of course, it&#8217;s a matter of perception, so I make no claims to absolute truth.</p>
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