Comments on: Jitlada – Los Angeles (Hollywood)

By: The Ravenous Couple » Jitlada, Los Angeles Southern Thai Cuisine Review

The Ravenous Couple » Jitlada, Los Angeles Southern Thai Cuisine Review — Tue, 19 Apr 2011 17:18:47 +0000

[...] made especially for us by Jazz and covered beautifully by Cathy–so continue with the meal here. But these dishes are just the tip of the iceberg of the Southern Thai menu as new items [...]

By: The Ravenous Couple » Flatbread Pizza Recipe: Lavash Bread Pizza

The Ravenous Couple » Flatbread Pizza Recipe: Lavash Bread Pizza — Tue, 19 Apr 2011 15:26:12 +0000

[...] for ingredients, we had some left over Spicy Shrimp Curry from one of our favorite Thai restaurant, Jitlada and made shrimp curry lavash pizza. Crazy we know, but after the first bite, both stared at each [...]

By: ChocoMeat

ChocoMeat — Wed, 04 Aug 2010 03:13:23 +0000

Thanks! Between you and a Jitlada-regular friend of mine, I had a truly inspiring last visit! http://www.thechocolateofmeats.com/2010/08/croquer-jitlada.html

By: Exile Kiss

Exile Kiss — Mon, 15 Mar 2010 19:03:53 +0000

Hi Gastronomer,

Great review! Love Jitlada as well. Wow, Kaya Toast? Do I have to ask Jazz specifically for it? Thanks.

By: Javier (glutster)

Javier (glutster) — Sat, 13 Mar 2010 23:27:20 +0000

ahhh…homemade kaya! is it on the regular menu?

By: Cafe Pasadena

Cafe Pasadena — Sat, 13 Mar 2010 22:59:48 +0000

Nice, rich, fotos. Did this 2nd experience leaving you crying for more?

If I go out there, I’m gonna have to remember not to call the owner, Jazz Singalong!

By: Kung Food Panda

Kung Food Panda — Fri, 12 Mar 2010 07:50:44 +0000

The Torta Pumper says hi!

Oh, and the Fish Kidneys were damn hot, but good.

Fun times that night, though, I don’t think I’ll ever crave Jitlada, but it’s good, nevertheless!

By: Patty

Patty — Fri, 12 Mar 2010 06:50:00 +0000

That curry looks amazing! I will have to remember to try this restaurant sometime, thanks for the tip.

By: Anh

Anh — Thu, 11 Mar 2010 23:12:44 +0000

Just beautiful! I heart that coconut jam – brings a lot of memories.

By: Gastronomer

Gastronomer — Thu, 11 Mar 2010 19:52:26 +0000

NNB - Head to your corner Thai place for the tame fare. Go to Jitlada for a flavor explosion! Check out Jo’s picks of must-try dishes for Jitlada novices.

Diana - The fish balls are healthier than quinoa and flax seeds combined.