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	<title>gas•tron•o•my &#187; Chinese</title>
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	<description>My husband likes Astronomy. I prefer Gastronomy.</description>
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		<title>Chung King Restaurant &#8211; San Gabriel</title>
		<link>http://gastronomyblog.com/2011/12/10/chung-king-restaurant-san-gabriel/</link>
		<comments>http://gastronomyblog.com/2011/12/10/chung-king-restaurant-san-gabriel/#comments</comments>
		<pubDate>Sat, 10 Dec 2011 08:53:10 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Gabriel]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=19796</guid>
		<description><![CDATA[Have you ever attended a dinner where you were so wrapped up in the company and conversation that savoring the food took a back seat? I&#8217;m sure that happens all the time for the average bear, but for a food blogging bear like myself, I try my best to keep these rambunctious occasions to a [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/12/10/chung-king-restaurant-san-gabriel/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Lucky Noodle King &#8211; San Gabriel</title>
		<link>http://gastronomyblog.com/2011/11/20/lucky-noodle-king-san-gabriel/</link>
		<comments>http://gastronomyblog.com/2011/11/20/lucky-noodle-king-san-gabriel/#comments</comments>
		<pubDate>Sun, 20 Nov 2011 08:02:26 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Gabriel]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=19760</guid>
		<description><![CDATA[Of all the regional Chinese cuisines represented in the San Gabriel Valley, The Astronomer and I are least familiar with the dishes from Sichuan. The specialties from this region are famous for their tongue numbing peppercorns and mountains of dried chilies, and while The Astronomer and I love spicy foods, sweating through an entire meal [...]]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Wedding Banquet Redux at New Capital Seafood</title>
		<link>http://gastronomyblog.com/2011/04/28/new-capital-seafood/</link>
		<comments>http://gastronomyblog.com/2011/04/28/new-capital-seafood/#comments</comments>
		<pubDate>Thu, 28 Apr 2011 07:06:00 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Nuptials]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Gabriel]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=16123</guid>
		<description><![CDATA[In the months leading up to our wedding, The Astronomer and I worked closely with New Capital Seafood to plan an exceptional banquet for our guests. The restaurant has a dozen set menus that most brides and grooms choose from, but we insisted on selecting  each of the ten courses individually. Food might be an [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/04/28/new-capital-seafood/feed/</wfw:commentRss>
		<slash:comments>29</slash:comments>
		</item>
		<item>
		<title>Yun Chuan Garden &#8211; Monterey Park</title>
		<link>http://gastronomyblog.com/2011/04/03/yun-chuan-garden/</link>
		<comments>http://gastronomyblog.com/2011/04/03/yun-chuan-garden/#comments</comments>
		<pubDate>Mon, 04 Apr 2011 06:43:32 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Monterey Park]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=15613</guid>
		<description><![CDATA[The Astronomer and I dined at Yun Chuan Garden many moons ago when my mother was in town for work. Even though no one in our party read Chinese or was familiar with Szechuan cuisine, we still enjoyed a solid meal by blindly trusting the menu&#8217;s cryptic English descriptions. The Astronomer and I returned to [...]]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Panda Express&#8217; Wok Star Challenge</title>
		<link>http://gastronomyblog.com/2011/01/27/panda-express-wok-star-challenge/</link>
		<comments>http://gastronomyblog.com/2011/01/27/panda-express-wok-star-challenge/#comments</comments>
		<pubDate>Fri, 28 Jan 2011 05:43:54 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Food Event]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Media Event (this meal was free)]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=14382</guid>
		<description><![CDATA[Not last night but the night before, I attended the first-ever Wok Star Challenge at Panda Express headquarters in Rosemead. In celebration of the upcoming Lunar New Year, a small group of bloggers was invited to the company&#8217;s test kitchen to meet and greet Executive Chef Andy Kao (a.k.a The Creator of Orange Chicken) and [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/01/27/panda-express-wok-star-challenge/feed/</wfw:commentRss>
		<slash:comments>26</slash:comments>
		</item>
		<item>
		<title>Beijing Pie House &#8211; Monterey Park</title>
		<link>http://gastronomyblog.com/2011/01/21/beijing-pie-house-monterey-park/</link>
		<comments>http://gastronomyblog.com/2011/01/21/beijing-pie-house-monterey-park/#comments</comments>
		<pubDate>Sat, 22 Jan 2011 01:45:41 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Monterey Park]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=14247</guid>
		<description><![CDATA[Under normal circumstances, I would have followed up the five-course bacon feast aboard the Lardon Truck with a healthful dinner of vegetables and grains. However, since it was the first day of the new year, and my mom was in town to celebrate, I thought it would be more festive and delicious to continue the [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/01/21/beijing-pie-house-monterey-park/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Kam Hong Garden &#8211; Monterey Park</title>
		<link>http://gastronomyblog.com/2010/11/11/kam-hong-garden-monterey-park/</link>
		<comments>http://gastronomyblog.com/2010/11/11/kam-hong-garden-monterey-park/#comments</comments>
		<pubDate>Fri, 12 Nov 2010 01:19:50 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Monterey Park]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=12915</guid>
		<description><![CDATA[Earlier this week, I attended my first volunteer session for Cooking Matters, a program that teaches cooking skills and nutrition in low-income communities. To break the ice and to get to know the program&#8217;s participants, we went around the room and introduced ourselves and stated our favorite food. Considering how much of my life is [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2010/11/11/kam-hong-garden-monterey-park/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Golden China Restaurant &#8211; Rowland Heights</title>
		<link>http://gastronomyblog.com/2010/08/23/golden-china-restaurant-rowland-heights/</link>
		<comments>http://gastronomyblog.com/2010/08/23/golden-china-restaurant-rowland-heights/#comments</comments>
		<pubDate>Mon, 23 Aug 2010 22:42:41 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Rowland Heights]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=11371</guid>
		<description><![CDATA[On our first attempt to dine at Dongbu Live Fish, my friends and I were greeted by dimmed lights and a &#8220;closed&#8221; sign. We were eagerly anticipating a feast of fishes, but alas, it wasn&#8217;t in the cards this Sunday evening. After coming to terms with the heartbreaking situation, we changed gears and headed to [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2010/08/23/golden-china-restaurant-rowland-heights/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Flying Pig &#8211; Los Angeles</title>
		<link>http://gastronomyblog.com/2010/08/02/flying-pig-los-angeles/</link>
		<comments>http://gastronomyblog.com/2010/08/02/flying-pig-los-angeles/#comments</comments>
		<pubDate>Tue, 03 Aug 2010 00:01:25 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Asian Fusion]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Meals on Wheels]]></category>
		<category><![CDATA[Mexican]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=11024</guid>
		<description><![CDATA[After a round of deep-fried sushi, followed by Korean-flavored balls, The Astronomer and I made one last stop at the pretty in pink Flying Pig truck before calling it a night. Flying Pig hit the mean streets of Los Angeles last October, which in truck years seems like a lifetime ago. Even though it&#8217;s been around [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2010/08/02/flying-pig-los-angeles/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Fortune Cookies &#8211; Los Angeles (Hollywood)</title>
		<link>http://gastronomyblog.com/2010/07/22/fortune-cookies-los-angeles-hollywood/</link>
		<comments>http://gastronomyblog.com/2010/07/22/fortune-cookies-los-angeles-hollywood/#comments</comments>
		<pubDate>Thu, 22 Jul 2010 20:16:56 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Hollywood]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=10897</guid>
		<description><![CDATA[The problem with driving around a city is that the world zooms by at breakneck speed. I&#8217;ve probably driven past Fortune Cookies on Santa Monica Boulevard dozens of times over the years, but never really noticed it until congestion forced me to cruise down the street at a snail&#8217;s pace twice in two weeks. Sharing [...]]]></description>
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		<slash:comments>10</slash:comments>
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