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	<title>gas•tron•o•my &#187; Japanese</title>
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	<link>http://gastronomyblog.com</link>
	<description>My husband likes Astronomy. I prefer Gastronomy.</description>
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		<title>Ton Chan Ramen &#8211; San Gabriel</title>
		<link>http://gastronomyblog.com/2012/01/13/ton-chan-ramen-san-gabriel/</link>
		<comments>http://gastronomyblog.com/2012/01/13/ton-chan-ramen-san-gabriel/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 08:14:33 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Gabriel]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=20828</guid>
		<description><![CDATA[For the third year running, the Eat My Blog crew went out for a soul satisfying ramen dinner following our annual bake sale. After standing on our feet the entire day hawking sweets for charity, all we wanted to do was sit down, relax, and slurp our hearts out. Located next door to the perpetually [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2012/01/13/ton-chan-ramen-san-gabriel/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>BarMasa &#8211; Las Vegas (Aria Resort &amp; Casino)</title>
		<link>http://gastronomyblog.com/2011/11/03/bar-masa-las-vegas/</link>
		<comments>http://gastronomyblog.com/2011/11/03/bar-masa-las-vegas/#comments</comments>
		<pubDate>Thu, 03 Nov 2011 07:10:57 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Las Vegas]]></category>
		<category><![CDATA[Media Event (this meal was free)]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=19437</guid>
		<description><![CDATA[The weekend before last, I was whisked away to Las Vegas for three days of food, wine, glitz, and glam at the Aria Resort &#38; Casino. I was invited to the property, along with a dozen journalists, bloggers, and media types, to experience everything from a Cirque du Soleil show to spa treatments, and of [...]]]></description>
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		<slash:comments>10</slash:comments>
		</item>
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		<title>Hakata Ramen Shin Sen Gumi &#8211; Los Angeles (Downtown)</title>
		<link>http://gastronomyblog.com/2011/10/16/shin-sen-gumi/</link>
		<comments>http://gastronomyblog.com/2011/10/16/shin-sen-gumi/#comments</comments>
		<pubDate>Mon, 17 Oct 2011 06:29:11 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chain / Multiple Locations]]></category>
		<category><![CDATA[Downtown]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=19226</guid>
		<description><![CDATA[Shin Sen Gumi opened a branch of their popular Hakata ramen shop in Little Tokyo while I was holidaying in Vietnam. I had heard rumblings from fellow ramen-goers that the noodles here were comparable to Daikokuya without the hour-long wait, so I rushed over just as soon as the jet lag wore off to taste [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/10/16/shin-sen-gumi/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
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		<title>Santouka Ramen &#8211; Los Angeles</title>
		<link>http://gastronomyblog.com/2011/08/23/santouka-ramen/</link>
		<comments>http://gastronomyblog.com/2011/08/23/santouka-ramen/#comments</comments>
		<pubDate>Wed, 24 Aug 2011 04:27:53 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Chain / Multiple Locations]]></category>
		<category><![CDATA[Culver City]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=18425</guid>
		<description><![CDATA[It’s ninety degrees outside and close to eighty inside, which explains why I’m having a difficult time finding the words to describe a bowl of noodle soup at the moment. My creative juices are primed to wax poetic about something cool and creamy, but instead I must focus on something hot and steamy. This is [...]]]></description>
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		<slash:comments>8</slash:comments>
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		<title>Jogasaki Sushi Burrito &#8211; Los Angeles</title>
		<link>http://gastronomyblog.com/2011/04/08/jogasaki-truck/</link>
		<comments>http://gastronomyblog.com/2011/04/08/jogasaki-truck/#comments</comments>
		<pubDate>Fri, 08 Apr 2011 18:42:20 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Meals on Wheels]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=15752</guid>
		<description><![CDATA[After feasting on fried chicken at the Ludo Truck and swinging by the Manila Machine for a beef tapa slider and ube cupcake, The Astronomer and I stalked down the Jogasaki Sushi Burrito truck for our final bite of the night. Launched in late January, Jogasaki specializes in jumbo sushi rolls, stuffed with a hodgepodge [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/04/08/jogasaki-truck/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Torihei &#8211; Los Angeles (Torrance)</title>
		<link>http://gastronomyblog.com/2011/02/25/torihei-torrance/</link>
		<comments>http://gastronomyblog.com/2011/02/25/torihei-torrance/#comments</comments>
		<pubDate>Sat, 26 Feb 2011 00:18:47 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Torrance]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=14928</guid>
		<description><![CDATA[I should go ahead and declare February Japanese Food Appreciation month. From budget sushi to high-end fishes, not to mention spicy ramen and modern Japanese fare, it seems that the bulk of my meals these past 25 days have hailed from the Land of the Rising Sun. Continuing on my streak of delicious Japanese cuisine, [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/02/25/torihei-torrance/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Chin-Ma-Ya of Tokyo &#8211; Los Angeles (Downtown)</title>
		<link>http://gastronomyblog.com/2011/02/23/chin-ma-ya/</link>
		<comments>http://gastronomyblog.com/2011/02/23/chin-ma-ya/#comments</comments>
		<pubDate>Wed, 23 Feb 2011 08:13:13 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Downtown]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=14891</guid>
		<description><![CDATA[I&#8217;m one of those gals who likes to celebrate her birthday all month long. Following a luxurious sushi dinner with The Astronomer, my friend Sam and I whooped it up over down home noodles at Chin-Ma-Ya in Little Tokyo. It&#8217;s one of his favorite haunts in the neighborhood, and I&#8217;m always up for some hauntingly [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/02/23/chin-ma-ya/feed/</wfw:commentRss>
		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Mori Sushi &#8211; Los Angeles</title>
		<link>http://gastronomyblog.com/2011/02/18/mori-sushi-los-angeles/</link>
		<comments>http://gastronomyblog.com/2011/02/18/mori-sushi-los-angeles/#comments</comments>
		<pubDate>Sat, 19 Feb 2011 00:53:03 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[West Los Angeles]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=14843</guid>
		<description><![CDATA[I will remember my 29th birthday as the one where I finally sat down for an omakase sushi dinner. Meals of raw fishes aren&#8217;t foreign territory for me, but entrusting my entire supper to one of the city&#8217;s best sushi chefs was a significant change and splurge. Seeing as though Los Angeles is a sushi-appreciating [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/02/18/mori-sushi-los-angeles/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>18 Hour Staycation: Omni Hotel Los Angeles</title>
		<link>http://gastronomyblog.com/2011/02/11/omni-hotel-los-angeles/</link>
		<comments>http://gastronomyblog.com/2011/02/11/omni-hotel-los-angeles/#comments</comments>
		<pubDate>Sat, 12 Feb 2011 04:53:56 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Downtown]]></category>
		<category><![CDATA[Hotel Review]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Media Event (this meal was free)]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=14714</guid>
		<description><![CDATA[Last Friday night, I was spoiled rotten by the Omni Hotel in downtown Los Angeles. Renovations are currently underway at the hotel, and I was invited to preview the spruced up rooms and restaurants with a handful of media hounds. My 18-hour staycation began with fireside drinks on the outdoor terrace of Noe Restaurant &#38; [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/02/11/omni-hotel-los-angeles/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Sushi Komasa &#8211; Los Angeles (Downtown)</title>
		<link>http://gastronomyblog.com/2011/02/08/komasa-little-tokyo/</link>
		<comments>http://gastronomyblog.com/2011/02/08/komasa-little-tokyo/#comments</comments>
		<pubDate>Wed, 09 Feb 2011 06:01:24 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Downtown]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=14666</guid>
		<description><![CDATA[Last Thursday called for something special for dinner. It was Tết and all, and I wanted to ring in the Year of the Cat with some fanfare. Since grandma&#8217;s house was too far to travel to on a weeknight and no bánh chưng or bánh tét were to be found in the fridge, The Astronomer [...]]]></description>
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		<slash:comments>12</slash:comments>
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