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	<title>gas•tron•o•my &#187; New American</title>
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	<link>http://gastronomyblog.com</link>
	<description>My husband likes Astronomy. I prefer Gastronomy.</description>
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		<title>Matt&#8217;s In The Market &#8211; Seattle</title>
		<link>http://gastronomyblog.com/2012/01/11/matts-in-the-market-seattle/</link>
		<comments>http://gastronomyblog.com/2012/01/11/matts-in-the-market-seattle/#comments</comments>
		<pubDate>Wed, 11 Jan 2012 08:20:05 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Seattle]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=20792</guid>
		<description><![CDATA[The Astronomer and I would have never stumbled upon Matt&#8217;s In The Market had our friend Daniel not pointed us here. The restaurant is tucked away in the Corner Market Building, three floors up from the throngs of tourists crowding Pike Place Market. Here, owner Dan Bugge and Chef Chester Gerl source fresh ingredients for [...]]]></description>
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		<slash:comments>5</slash:comments>
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		<item>
		<title>The Walrus and the Carpenter &#8211; Seattle</title>
		<link>http://gastronomyblog.com/2011/12/27/the-walrus-and-the-carpenter/</link>
		<comments>http://gastronomyblog.com/2011/12/27/the-walrus-and-the-carpenter/#comments</comments>
		<pubDate>Tue, 27 Dec 2011 23:01:42 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Mixology]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Seattle]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=20527</guid>
		<description><![CDATA[An article penned by Frank Bruni inspired The Astronomer and me to bus it to Ballard for dinner at The Walrus and the Carpenter. We had a beast of time scoring a table at the adorable seafood shack, but everything was smooth sailing after that initial hurdle. Our meal here turned out to be not [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/12/27/the-walrus-and-the-carpenter/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Steelhead Diner &#8211; Seattle</title>
		<link>http://gastronomyblog.com/2011/12/21/steelhead-diner-seattle/</link>
		<comments>http://gastronomyblog.com/2011/12/21/steelhead-diner-seattle/#comments</comments>
		<pubDate>Wed, 21 Dec 2011 08:05:54 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Diner]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Seattle]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=20418</guid>
		<description><![CDATA[Whenever The Astronomer travels out of town for physics conferences, I usually stay home and revel in our quieter-than-usual apartment. However, this past August I packed my bags and came along for the ride to Seattle. In between powwowing about the latest developments in the field of plasma, we wined and dined on amazing Pacific [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/12/21/steelhead-diner-seattle/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
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		<title>Food &amp; Wine All-Star Weekend: A New American Lunch at Sage (Aria Resort &amp; Casino)</title>
		<link>http://gastronomyblog.com/2011/11/09/sage-las-vegas/</link>
		<comments>http://gastronomyblog.com/2011/11/09/sage-las-vegas/#comments</comments>
		<pubDate>Thu, 10 Nov 2011 07:42:41 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Las Vegas]]></category>
		<category><![CDATA[Media Event (this meal was free)]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=19627</guid>
		<description><![CDATA[For those who haven&#8217;t been following along intently on the #Foodies2Aria tour, let me catch you up quickly. After arriving in Vegas, we supped on uni risotto and white truffled fishes at BarMasa. Day two started early at Jean Georges Steakhouse, where tomahawk chops and roasted bone marrow graced the table. Next, we traveled down the [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Dinner at Farmshop &#8211; Los Angeles (Santa Monica)</title>
		<link>http://gastronomyblog.com/2011/10/04/farmshop-2/</link>
		<comments>http://gastronomyblog.com/2011/10/04/farmshop-2/#comments</comments>
		<pubDate>Tue, 04 Oct 2011 07:40:08 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Media Event (this meal was free)]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Santa Monica]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=19004</guid>
		<description><![CDATA[While The Astronomer and I were eating our way through Vietnam, one of my favorite restaurants in Los Angeles quietly launched dinner service. After nearly a year of dishing up only breakfast, lunch, and brunch, Farmshop finally began serving supper late last month. As soon as we landed on dear, sweet American soil, The Astronomer [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/10/04/farmshop-2/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Bruxie Gourmet Waffle Sandwiches &#8211; Orange</title>
		<link>http://gastronomyblog.com/2011/08/04/bruxie-waffles-orange/</link>
		<comments>http://gastronomyblog.com/2011/08/04/bruxie-waffles-orange/#comments</comments>
		<pubDate>Fri, 05 Aug 2011 04:08:29 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Belgian]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Orange County]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=18219</guid>
		<description><![CDATA[The only thing that kept me from dining at Bruxie the moment I finished reading Ila&#8216;s glowing report back in March was forty-some-odd miles. It seemed excessive to brave an hour of traffic in a quest for a waffle sandwich, even if said sandwich came stuffed with coleslaw and fried chicken. So, even though I [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/08/04/bruxie-waffles-orange/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Eleven Madison Park &#8211; New York City</title>
		<link>http://gastronomyblog.com/2011/07/15/eleven-madison-park-new-york-city/</link>
		<comments>http://gastronomyblog.com/2011/07/15/eleven-madison-park-new-york-city/#comments</comments>
		<pubDate>Fri, 15 Jul 2011 08:01:00 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Fine Dining]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[New York City]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=17900</guid>
		<description><![CDATA[Following our wonderful travels in Montréal, The Astronomer and I headed stateside to New York City! The moment we stepped off the train at Penn Station, we booked it to Eleven Madison Park for dinner. I would&#8217;ve preferred a later reservation in order to freshen up at the hotel, but the first seating was all [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/07/15/eleven-madison-park-new-york-city/feed/</wfw:commentRss>
		<slash:comments>21</slash:comments>
		</item>
		<item>
		<title>Hatfield&#8217;s &#8211; Los Angeles (Hollywood)</title>
		<link>http://gastronomyblog.com/2011/06/22/hatfields-hollywood/</link>
		<comments>http://gastronomyblog.com/2011/06/22/hatfields-hollywood/#comments</comments>
		<pubDate>Wed, 22 Jun 2011 08:00:55 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Hollywood]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=17089</guid>
		<description><![CDATA[&#8220;When are you going to blog about our Mother&#8217;s Day dinner?&#8221; inquired my mom last weekend while I was visiting family in San Diego. &#8220;Soon, my dear,&#8221; I assured her. Well, it&#8217;s been a month and a week since The Astronomer and I treated Mom to a belated Mother&#8217;s Day celebration at Hatfield&#8217;s, but fortunately [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/06/22/hatfields-hollywood/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>MB Post &#8211; Los Angeles (Manhattan Beach)</title>
		<link>http://gastronomyblog.com/2011/06/15/mb-post/</link>
		<comments>http://gastronomyblog.com/2011/06/15/mb-post/#comments</comments>
		<pubDate>Thu, 16 Jun 2011 05:50:08 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Manhattan Beach]]></category>
		<category><![CDATA[Media Event (this meal was free)]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Small Plates]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=16932</guid>
		<description><![CDATA[It usually takes a lot of convincing to get me to dine anywhere west of Hollywood on a weeknight, but all it took was a straightforward invitation for me to make the trek out to Manhattan Beach Post to try Chef David LeFevre&#8217;s food. LeFevre is a former industrial engineer who honed his cooking chops [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/06/15/mb-post/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Corkbar &#8211; Los Angeles (Downtown)</title>
		<link>http://gastronomyblog.com/2011/06/06/corkbar-los-angeles-downtown/</link>
		<comments>http://gastronomyblog.com/2011/06/06/corkbar-los-angeles-downtown/#comments</comments>
		<pubDate>Tue, 07 Jun 2011 05:50:33 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Banh Mi]]></category>
		<category><![CDATA[Downtown]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Pub Grub]]></category>
		<category><![CDATA[Restaurant Review]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=17261</guid>
		<description><![CDATA[My cousin Phil has been traveling from San Diego to Los Angeles quite a bit these past few weeks for work. On one such occasion, The Astronomer and I met up with him for dinner in downtown. Phil is a diehard Lakers fan and suggested that we dine in the L.A. Live area to be [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/06/06/corkbar-los-angeles-downtown/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
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