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	<title>gas•tron•o•my &#187; Cha Gio</title>
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	<link>http://gastronomyblog.com</link>
	<description>My husband likes Astronomy. I prefer Gastronomy.</description>
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		<title>Saigon Classic: Bún Bò Huế Yên Đỗ</title>
		<link>http://gastronomyblog.com/2011/09/28/bun-bo-hue-yen-do/</link>
		<comments>http://gastronomyblog.com/2011/09/28/bun-bo-hue-yen-do/#comments</comments>
		<pubDate>Thu, 29 Sep 2011 06:46:00 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Bun Bo Hue]]></category>
		<category><![CDATA[Bun Mam]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Saigon]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=18952</guid>
		<description><![CDATA[The Astronomer and I recently traveled to Vietnam for a two-and-a-half week holiday. Three years have passed since we called Saigon home, and it felt incredible to be back. Oh, how I&#8217;ve missed the people, noise, and traffic! After dropping off our luggage at the hotel and renting a scooter to get around, we headed [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2011/09/28/bun-bo-hue-yen-do/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>LA Street Food Fest</title>
		<link>http://gastronomyblog.com/2010/02/15/la-street-food-fest/</link>
		<comments>http://gastronomyblog.com/2010/02/15/la-street-food-fest/#comments</comments>
		<pubDate>Mon, 15 Feb 2010 23:17:35 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Banh Mi]]></category>
		<category><![CDATA[Brazilian]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Food Event]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Meals on Wheels]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Nem Nuong]]></category>
		<category><![CDATA[Street Food]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=8853</guid>
		<description><![CDATA[Even though I was warned by the Twitterverse of hour-long lines and have experienced firsthand the utter chaos of large-scale food events (See: Grilled Cheese Invitational and Great American Food and Music Fest), missing out on the first annual LA Street Food Fest was completely out of the question&#8212;I live for meals on wheels! I [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2010/02/15/la-street-food-fest/feed/</wfw:commentRss>
		<slash:comments>21</slash:comments>
		</item>
		<item>
		<title>Good Girl Dinette &#8211; Los Angeles (Highland Park)</title>
		<link>http://gastronomyblog.com/2009/12/14/good-girl-dinette-los-angeles-highland-park/</link>
		<comments>http://gastronomyblog.com/2009/12/14/good-girl-dinette-los-angeles-highland-park/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 04:53:01 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Bo Kho]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Highland Park]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Mon An Chay]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=8150</guid>
		<description><![CDATA[As a Vietnamese gal who grew up eating her grandmother&#8217;s cooking, knows her way around the Vietnamese kitchen, and even called the motherland home for a year, I could easily dismiss Vietnamese fusion efforts as watered-down versions of the real deal, but truth be told, I&#8217;m a big fan. My tremendous love for the culinary [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2009/12/14/good-girl-dinette-los-angeles-highland-park/feed/</wfw:commentRss>
		<slash:comments>24</slash:comments>
		</item>
		<item>
		<title>Chả Giò &#8211; Vietnamese Egg Rolls</title>
		<link>http://gastronomyblog.com/2009/10/09/cha-gio-vietnamese-egg-rolls/</link>
		<comments>http://gastronomyblog.com/2009/10/09/cha-gio-vietnamese-egg-rolls/#comments</comments>
		<pubDate>Sat, 10 Oct 2009 02:41:44 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Family Recipe]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=6969</guid>
		<description><![CDATA[Whereas the bulk of Vietnamese dishes are more or less standardized, it seems that every Vietnamese family has their own unique recipe for chả giò (Vietnamese egg rolls). What&#8217;s interesting to note is that even within the same family, siblings can develop vastly different recipes. While living in Vietnam, I learned that my grandmother&#8217;s sister [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2009/10/09/cha-gio-vietnamese-egg-rolls/feed/</wfw:commentRss>
		<slash:comments>18</slash:comments>
		</item>
		<item>
		<title>Golden Deli &#8211; San Gabriel</title>
		<link>http://gastronomyblog.com/2009/04/13/golden-deli-san-gabriel/</link>
		<comments>http://gastronomyblog.com/2009/04/13/golden-deli-san-gabriel/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:14:19 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Bun Thit Nuong/Xao]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Chao Tom]]></category>
		<category><![CDATA[Com Tam]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Gabriel]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=3033</guid>
		<description><![CDATA[Golden Deli is considered to be Los Angeles&#8217; best Vietnamese restaurant by many discerning diners. It&#8217;s too early in the game for me to chime in on which Vietnamese eatery I think is the city&#8217;s best, but Golden Deli is definitely an all-around solid joint. In comparison to Cơm Tấm Thuận Kiều and arch-nemesis Vietnam [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2009/04/13/golden-deli-san-gabriel/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Vietnam House &#8211; San Gabriel</title>
		<link>http://gastronomyblog.com/2009/01/09/vietnam-house-san-gabriel/</link>
		<comments>http://gastronomyblog.com/2009/01/09/vietnam-house-san-gabriel/#comments</comments>
		<pubDate>Fri, 09 Jan 2009 23:08:18 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Banh Hoi]]></category>
		<category><![CDATA[Bo La Lot]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Com Tam]]></category>
		<category><![CDATA[Hu Tieu My Tho]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Gabriel]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=1155</guid>
		<description><![CDATA[When longtime reader and fellow Pasadena resident Danielle discovered that The Astronomer and I were moving into her backyard, she was quick with a dinner invite. We enthusiastically accepted, of course, because there ain&#8217;t nothing better than having a local show us the town. Our dinner destination was Vietnam House, the epicenter of drama in [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2009/01/09/vietnam-house-san-gabriel/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Cơm Tấm Thuận Kiều &#8211; San Gabriel</title>
		<link>http://gastronomyblog.com/2008/11/06/com-tam-thuan-kieu-san-gabriel-california/</link>
		<comments>http://gastronomyblog.com/2008/11/06/com-tam-thuan-kieu-san-gabriel-california/#comments</comments>
		<pubDate>Thu, 06 Nov 2008 23:21:08 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Bun Thit Nuong/Xao]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Chain / Multiple Locations]]></category>
		<category><![CDATA[Com Tam]]></category>
		<category><![CDATA[Los Angeles]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Gabriel]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=572</guid>
		<description><![CDATA[For one of our first meals out on the town, The Astronomer and I met up with veteran L.A. blogger Wandering Chopsticks. The evening&#8217;s destination was admittedly unoriginal, but I was craving a cool bowl of bun (vermicelli rice noodles), and WC knew a great place in nearby San Gabriel. The San Gabriel Valley has [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2008/11/06/com-tam-thuan-kieu-san-gabriel-california/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Bánh Mì and Moving Trucks</title>
		<link>http://gastronomyblog.com/2008/11/02/banh-mi-a-chau/</link>
		<comments>http://gastronomyblog.com/2008/11/02/banh-mi-a-chau/#comments</comments>
		<pubDate>Mon, 03 Nov 2008 04:03:51 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Banh Mi]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Che]]></category>
		<category><![CDATA[Deli]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[San Diego]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=570</guid>
		<description><![CDATA[The Astronomer is not a casual stargazer. In fact, he takes his science very seriously. After a year of quant-free fun in South East Asia, his brain was more than ready to delve into the rigors of graduate school. The Astronomer flew into San Diego from Birmingham the day before orientation started to pack up [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2008/11/02/banh-mi-a-chau/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Phở Hoàng &#8211; Birmingham</title>
		<link>http://gastronomyblog.com/2008/10/29/ph%e1%bb%9f-hoang-birmingham-alabama/</link>
		<comments>http://gastronomyblog.com/2008/10/29/ph%e1%bb%9f-hoang-birmingham-alabama/#comments</comments>
		<pubDate>Thu, 30 Oct 2008 04:06:56 +0000</pubDate>
		<dc:creator>Astronomer</dc:creator>
				<category><![CDATA[Birmingham]]></category>
		<category><![CDATA[Bun Rieu]]></category>
		<category><![CDATA[Bun Thit Nuong/Xao]]></category>
		<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Mi Xao / Hu Tieu Xao]]></category>
		<category><![CDATA[Pho]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=567</guid>
		<description><![CDATA[Unbeknownst to me, my family in Birmingham, Alabama has been eating bun bo and pho several times per month for much of 2008. They haven&#8217;t been making it at home&#8212;despite the presence of Andrea Nguyen&#8216;s Into the Vietnamese Kitchen on my mom&#8217;s bookshelves. In fact, nuoc mam made it&#8217;s first appearance in our household only [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2008/10/29/ph%e1%bb%9f-hoang-birmingham-alabama/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Halong Hype</title>
		<link>http://gastronomyblog.com/2008/10/18/halong-hype/</link>
		<comments>http://gastronomyblog.com/2008/10/18/halong-hype/#comments</comments>
		<pubDate>Sat, 18 Oct 2008 19:18:41 +0000</pubDate>
		<dc:creator>Gastronomer</dc:creator>
				<category><![CDATA[Cha Gio]]></category>
		<category><![CDATA[Hanoi]]></category>
		<category><![CDATA[Scenes]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Vietnamese]]></category>

		<guid isPermaLink="false">http://gastronomyblog.com/?p=558</guid>
		<description><![CDATA[If I were given a penny for every time I read the words &#8220;Halong Bay: Seventh Wonder of the Natural World&#8221;  while in Vietnam, I&#8217;d have at least 10 bucks in my wallet. I visited this &#8220;wonder&#8221; back in 2000 with my mom and Ong Ty and thought it pretty, but no prettier than La [...]]]></description>
		<wfw:commentRss>http://gastronomyblog.com/2008/10/18/halong-hype/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
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