Archive for the 'Products I Love' Category

Test Drive: Munchery Meal Delivery

Munchery - Los Angeles

Munchery, a meal delivery service operating in San Francisco, Seattle, and New York City, recently launched in Los Angeles, and I was delighted to take it for a test drive. With The Astronomer and me balancing working full-time with a new baby, mealtime solutions that are convenient, tasty, and healthful are very welcomed in our household. Dinner at our doorstep? Yes, please.

Munchery - Los Angeles

Whereas Seamless and UberFresh deliver restaurant-prepared meals, Munchery’s food is made “in-house” at a central kitchen. The menu, which changes weekly, is created by a team of chefs who have worked in some very impressive restaurants including Providence, Hatfield’s, and Craft.

To place our first order, I logged on to Munchery’s website, chose the dishes that we desired, and selected the time and date of the delivery. Munchery currently delivers from 4 to 9 PM, Monday through Friday. There’s no order minimum or subscription commitment. The cost of delivery is $4.50 for on-demand (arrives in about 30 minutes) or $2.95 for schedule ahead (up to seven days in advance). Orders can also be placed via Munchery’s mobile app.

Munchery - Los Angeles

The food arrived on time, fully cooked, chilled for freshness, and packaged in materials that were either recyclable or compostable.

Every dish included clear instructions for preparation and assembly.  Most items required a few minutes in either the microwave or oven and the application of sauces and garnishes. Easy stuff.   Continue reading ‘Test Drive: Munchery Meal Delivery’

Nancy’s Fancy Coconut Stracciatella

Nancy's Fancy Gelato & Sorbetto Artiginale

Inspired by the desserts served at her fantastic collection of restaurants (see: Pizzeria Mozza, Osteria Mozza, Mozza 2-Go, Chi Spacca), Chef Nancy Silverton recently introduced a line of artisanal gelati and sorbetti called Nancy’s Fancy.

These premium pints, which are sold exclusively at Gelson’s (for now) and priced at $10.99 a pop, include flavors like Butterscotch Budino (scotch-laced “pudding” with salted caramel swirls), Roasted Banana with Bourbon & Pecan Praline, and Frutti di Bosco (Greek yogurt with mixed berries). While I was pretty certain I would fall hardest for the Budino, one spoonful of the Stracciatella and…swoon.

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Ben & Jerry’s Cookie Cores: Boom Chocolatta!, Spectacular Speculoos, and Peanut Buttah

Ben & Jerry's Cookie Cores - January 2015

Following the tremendous success of the original line of Core ice creams, the Flavor Gurus at Ben & Jerry’s have taken the concept to the next level by piping cookie butter through the center of each pint. Yep, you read that right!

The ice cream gods must’ve been smiling down on me, because some time during the wee hours of Tuesday, a package containing this latest and greatest innovation landed on my doorstep. You bet your boots I ate Cookie Cores for breakfast!

Continue reading ‘Ben & Jerry’s Cookie Cores: Boom Chocolatta!, Spectacular Speculoos, and Peanut Buttah’

Lay’s Spicy Green Peppercorn Fish Flavor

Lay's Spicy Green Peppercorn Fish Flavor Chips

Who cares how they cram all that graham. The real question is: How do they cram all that spicy green peppercorn fish?

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