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Category: Central Coast

{swoon} Double-Double, Animal-Style, Grilled Whole Onions, Medium-Rare Patties, Chilies

February 20, 2013February 20, 2013 Gastronomer{swoon}

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Moqueca Brazilian Cuisine – Oxnard

January 30, 2012January 30, 2012 GastronomerBrazilian

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{swoon} Apple Fritter at Diaz’s Bakery

January 26, 2012December 2, 2013 GastronomerBakery

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FOOD LOVERS' GUIDE TO LOS ANGELES

by Cathy Chaplin

Available in hard copy and electronic formats

explore gastronomy

BEST RECIPES
BEST US EATS
MEALS OF A LIFETIME

COPYRIGHT CATHY CHAPLIN 2017 | ALL RIGHTS RESERVED

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About
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