Mar 2011

La Super Rica Taqueria – Santa Barbara

La Super Rica - Santa Barbara

The Astronomer and I haven’t been spending very much time at home these past couple of weeks. Following our jaunt to The Bay Area, we jetted to the Central Coast to spend the weekend with our friend Lang—a professional cyclist from Seattle who is training in the area during the off season. Even though I was a bit exhausted from our earlier travels, I was super stoked to see my old friend and to visit a new part of my beloved state.

Before arriving in Buellton, The Astronomer and I made a quick stop in the beautiful coastal town of Santa Barbara for lunch. Los Angeles residents really have no business traveling to Santa Barbara for Mexican food, but we couldn’t help but line up for a taste of the famous La Super Rica Taqueria. Hype is a powerful force, one stronger than rationality and logic combined.

La Super Rica - Santa Barbara

This unassuming taco shop on the corner of Alphonse and Milpas is best known as Julia Child’s favorite Mexican restaurant. The family-owned restaurant has built a loyal following throughout the years, as evidenced by the heaps of positive press it has garnered and the lines snaking out its doors.

La Super Rica - Santa Barbara

Nearly everything is prepared to order, which meant a twenty minute lull between placing and receiving our order. The smells emanating from the grill teased us as we waited.

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Mar 2011

The Fremont Diner – Sonoma

The Fremont Diner - Sonoma

Before making the long drive home to Los Angeles, The Astronomer and I made one final stop at The Fremont Diner in Sonoma for lunch. The restaurant has been garnering significant buzz ever since it opened in 2009, but it didn’t come across my radar until my friend Lien enthusiastically recommended it. She promised me that Chef Chad Harris’ brand of gussied-up down-home cuisine would rub me in all sorts of right ways.

The Fremont Diner - Sonoma

Situated on a lonely stretch of Highway 121, the two-year-old diner captures the feel of a weathered roadside diner down South. Rusted truck parked out front? Check. Chickens roaming around the building? Check. Grease wafting heavily in the air? Check. If it weren’t for the lush rolling hills and acres of carefully planted grapes, I would’ve sworn we were back in sweet home Alabama.

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After placing and paying for our order at the front counter, The Astronomer and I grabbed a table inside. There were a dozen inviting picnic tables set-up out front, but the essence of manure in the air discouraged us from outdoor dining.

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Mar 2011

Celebrating 1,000 Posts on Gastronomy!

CHINESE SAUSAGES

Blog birthdays come and go without any acknowledgment on the site, but I couldn’t let this milestone pass without some fanfare. I can’t believe I’ve pressed the “Publish” button 1,000 times! And I can’t believe people actually read this stuff!

I launched this site one summery day back in August 2006 while bored to tears at work. I was performing some heavy duty statistical analysis at the time and desperately needed an outlet for my creativity. Little did I know that writing about my food adventures at home and out on the town would afford me so many awesome opportunities and introduce me to so many fun and fascinating people. This has been a seriously amazing ride, and I hope to keep on bloggin’ till I’m gray and senile.

In celebration of the big 1-0-0-0, a retrospective is in order! Of the 999 posts that preceded this one, these are the most viewed recipe and restaurant posts of all time. Thank you for taking the time to read Gastronomy and I hope you’ll enjoy this trip down memory lane.

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