Nearly every day for the past six months, I’ve driven by Mint Leaf on the northeast corner of Washington and Altadena in Pasadena and wondered to myself, “Is this place any good?” Curiosity finally got the best of me last week when I stopped in for a lunch date with The Astronomer. The verdict? This place is good! I should have tried it sooner.
The Astronomer and I were warmly greeted and seated right away upon entering the sumptuous space. The lunch crowd continued to trickle in throughout our meal; it was great to see that Mint Leaf had garnered quite the following.
After perusing the menu, we settled on two lunch specials—set meals that included a choice of main dish, as well as rice, fresh baked bread (roti, naan, or garlic naan), and either dal makhni or yellow lentils. I selected the matter paneer ($12.50) with roti and yellow lentils.
I adored the matter paneer, a spice forward curry redolent of kasoori methi (dried fenugreek leaves) with plenty of peas and paneer cheese. The yellow lentils, simply spiced and comforting, offered a calming contrast. The only disappointment was the roti, which tasted like a stale pita pocket. Fortunately, the fluffy Basmati rice came through in the carbohydrate department.
The Astronomer ordered the Kashmiri Lamb Curry ($13.50) with garlic naan and dal makhni (whole black lentils simmered overnight with fresh tomatoes and a touch of cream).
Slowly simmered in a curry made of fresh onions, ginger, garlic, and tomatoes, the lamb was truly excellent. The cardamom- and cinnamon-kissed meat was tender and gamey. The Astronomer’s garlic naan fared better than my roti, while the lentils were par for the course.
A mug of warm, rich chai tea was sipped with lunch.
Our meal at Mint Leaf was a lovely and civilized affair. Now that this place is on our radar, there’s no doubt that we’ll be back.
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Mint Leaf
2535 East Washington Boulevard
Pasadena, CA 91107
Phone: 626-460-8776
One year ago: Here’s Looking at You – Los Angeles (Koreatown)
Two years ago: {swoon} Blueberry Doughnut at M&M Donuts
Three year ago: Glazed and Infused Doughnuts – Chicago
Four years ago: Saw’s Soul Kitchen – Birmingham
Five years ago: Braised Rabbit with Pappardelle
Six years ago: Le Bon Garçon Gourmet Caramels
Seven years ago: Just Married!
Eight years ago: The French Laundry Garden & Young Inglewood Wineries
Nine years ago: Bánh Hỏi Thịt Nướng
Ten years ago: Ajia Japanese Fusion – Philadelphia
It’s my favorite Indian restaurant in the San Gabriel Valley.
High praise, Justin! What are your favorite dishes? Would love to try more.
Thankful that we finally have some diversity in cuisine coming into upper pasadena/Altadena.
The offerings here are pretty good. Overpriced, but consider the location.
I would choose culver city or little India Indian restaurants over this facsimile any day, but if you need a good fix and can’t go the distance, it’s a welcome option.
Totally agree on all fronts, Suzanne! If only Artesia were just a little closer 😉
Their bhel puri is my favorite version that I have ever had. I also really like the corn malai tikis and the shrimp pakora. The only thing I’ve ever had (in half a dozen visits) that I strongly disliked was the channa masala.
Thanks and noted, Justin!